This wonderful salad is made only with organic food. All organic foods are those free of pesticides, antibiotics and hormones, in addition to preserving the original flavor of the food.
Lentil Salad with Golden Onion
Ingredients
2 cups organic sprouted lentils
4 tablespoons of organic extra virgin olive oil
2 organic onions, thinly sliced
2 cloves of organic garlic, minced
300g organic cherry tomatoes, quartered
200g white cheese cut into cubes
1/4 cup balsamic vinegar
1/4 cup of organic red wine
Sea salt and pepper to taste
Chopped parsley to taste
Preparation
Cook the lentils in salted water until soft. Be careful she doesn't fall apart. In a pan, heat the oil and brown the onion rings. In a salad bowl, combine the lentils, onion, garlic, tomato and cheese. Season with vinegar, wine, salt, pepper and parsley. Serve immediately.
Source: Mundo Verde
