In a busy life full of commitments, it's hard to shop at the supermarket whenever we need to, isn't it? Therefore, knowing the foods we can keep in stock is a great help to stock the pantry for a long time. But, in addition to knowing which foods last longer, it's also very important to know the best way to store them so they don't spoil due to lack of care.
Here's the best way to store some everyday foods so they last as long as possible:
Sheets
The best way to keep the leaves longer is to first wash them in running water, then soak them in a hypochlorinated solution for 20 minutes, rinse again and store them dry in a covered container with little air.
Tomato
Contrary to what many people do, tomatoes should not be kept in the fridge. The best way is to store it at room temperature. If it is too ripe, the solution is to make a sauce and then store it in the fridge in a jar with a lid.
Onion
Like tomatoes, the best way to store them is not to put them in the fridge. It is best to store in an open, moisture-free, well-ventilated place. Also avoid closed cabinets. The only exception is if the onion has been cut. Then, it's better to keep it in the fridge in a pot, if the onion is peeled, it's even better.
French Fries
It should also be kept out of the fridge. Store in a place that has good air circulation. Therefore, it is very important to always leave your kitchen well ventilated. Open the windows and let the air in. Many foods can spoil in an unventilated environment.
Eggs
Now yes, we have something to store in the fridge. The only care you should take is not to keep it at the door. Ideally, place it inside the fridge.
Fruits in general
In most cases, fruit stays right out of the fridge, in a fruit bowl. However, if they are ripe or open, then they should be placed in the fridge.
oil and vinegar
Store out of the fridge, in an open but dry place, protected from light.
Seasonings – dry or powdered
In this case, the best place is not in the fridge or in open places, but inside cabinets, to be well protected.
Garlic
It can last up to two months if kept in a place with good ventilation and room temperature.
Coffee powder
Store in a dark, airtight container (better than clear, open containers) and then place in a cupboard.
Is that you? How do you usually store things in your pantry and kitchen to last longer? Tell us and share your tips too 😉
Text written by Ricardo Sturk from the Eu Sem Fronteiras Team.
